Lounge Hours
Monday - Friday: 12:00 Noon to 10:00 PM
Saturday - Sunday: 9:00 AM to 10:00 PM
BINGO
Every Thursday and Saturday at 1:00 PM
Lunch Menu May Be Available Before Bingo
from 12:00 Noon to 1:00 PM
When Announced (Watch Your Email)
(Bartenders are authorized to close earlier
if there are few or no patrons)
FRIDAY NIGHT DINNERS (5:00 to 7:00 p.m.)
1st and 3rd Fridays: Legion Riders Serve Your Choice of Steak, Pork Chop, Salmon, or Shrimp with Potato, Veggie, Roll, and Salad.
2nd and 4th Fridays: Sons Serve a Special Menu To Be Announced (watch your email).
WEDNESDAY AUXILIARY DINNER NIGHTS (5:00 to 7:00 p.m.)
1st through 3rd Wednesdays: Burgers, Fish, or Shrimp.
4th and 5th Wednesdays: Special Menu To Be Announced (watch your email).
WEEKEND BREAKFASTS (9:00 to 11:00 a.m.)
Saturdays: Buffet-Style Including Eggs, Bacon, Sausage, Ham, Hash Browns, Biscuits and Gravy, Green Chili, and French Toast.
Sundays: 1st Sunday, Rellenos or Breakfast Burrito; 2nd Sunday, Basic Breakfast; 3rd Sunday, Eggs Benedict; 4th Sunday, Basic Breakfast. Full Menu Available Every Sunday Including Steak and Eggs, Omelettes, French Toast, or Eggs with Potatoes, Meat, and Toast.
THURSDAY AND SATURDAY LUNCHES (12:00 Noon to 1:00 p.m.)
Available When Announced (watch your email).
Contact Us!
| Business Office (Bob Heer): | (303) 234-0178 |
| Business Email: | Lounge Email |
| Lounge/Dining: | (303) 234-0178 |
| Commander (Mark Ward): | (303) 733-6090 |
| Commander's Email: | Commander178 |
| Chaplain (Russ Scott): | 720-201-2557 |
| Chaplain Email: | Chaplain |
| SAL Commander (Brad Hall): | (303) 210-4125 |
| SAL Commander Email: | SAL Commander |
| AUX President (Judy Myers): | (303) 525-7102 |
| AUX President Email: | AUX President |
| Aux Chaplain (Kim Jackson): | 303-929-5868 |
